Buffet-style wedding receptions are a popular way to accommodate large wedding parties and allow guests to choose their meals from various options. That’s not all buffets can do, though; they also help cater to different tastes and lifestyles.
While American fare is always a safe bet, today’s modern couples are looking for something more exciting than just chicken and mashed potatoes—and that’s where buffet-style weddings come into play!
Easily accommodate large wedding parties, and they give guests options
Buffet-style receptions are becoming a popular choice for many couples because they can easily accommodate large wedding parties and give guests options. A buffet-style reception is great for informal or formal events.
As you begin to plan your menu, it’s important to consider your budget and what’s going to work best with your guest list. The most important thing is that you stick with the theme of your wedding so that everything matches together nicely.
Traditional American fare is always a good bet
When planning your menu, remember that traditional American cuisine is always a good bet. Traditional American fare is easy to make in large quantities and can be made affordable by purchasing ingredients in bulk.
Additionally, it’s something everyone will recognize and eat easily. You don’t have to worry about guests being unfamiliar with the food or complaining about it being too spicy for them!
The best part? You can easily make most of these dishes in advance, so you’re not stuck cooking all day on your wedding day.
Comfort foods are making a comeback and offer your guests a familiar, homey feel
So, what if you want to serve a buffet-style wedding reception but don’t want to go off the beaten path? Let’s talk about comfort foods!
Comfort foods are making a comeback and offer your guests a familiar, homey feel. These foods are typically easy to eat with one hand while standing up or walking around (and they’re also delicious).
They can be made in large quantities ahead of time so that your caterer can keep everything on their trays warm until it’s time for guests to grab their food. The best part about these classic dishes is that everyone already knows how they taste—so there aren’t any surprises!
For example, chicken noodle soup, meatloaf sandwiches and chocolate chip cookies are all surefire hits at any wedding reception.
Ethnic foods are a delicious way to spice things up
Many guests will eat anything, but others like to be more adventurous with their meals. Ethnic foods are often more interesting than traditional American fare and can be found in grocery stores.
Ethnic restaurants also serve ethnic dishes and may offer catering services as well.
For Italian flair, consider pasta dishes or grilled bruschetta
If you want to give your guests an authentic Italian experience, consider pasta dishes or grilled bruschetta. You can also choose a more international approach by including different types of pasta, such as mac and cheese, lasagna and cannelloni.
We hope you’ve found some inspiration for your wedding menu! We know that it can seem overwhelming, but don’t forget that the best way to ensure success is to keep things simple and choose dishes that are easy to prepare. Remember the adage: “Keep it simple, stupid.”